Commercial Grade High-Capacity Smoking Stoves Meet The Needs of Catering Enterprises

• After-sales Service: Online Support
• Warranty: One Year
• Power Source: Electric
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: SYX-100
• Automatic Grade: Automatic
• Type: Smoking Furnace
• Customized: Customized
• Material: Stainless Steel
• Function: Sausage
• MOQ: 1 Set
• Control Mode: Button
• Certificate: CE
• Host Size: 1700*1150*1870mm
• Transport: Export Standard Package for Meat Cutter Blade
• Company Type: Manufacturer
• Location: Shandong,China
• HS Code1: 8438500000
• Application: Meat Processing Facotry,Catering, Butcher etc.
• Operation Manual Book: Included
• Delivery Time: Actuals
• Transport Package: Packed in Wooden Cases
• Specification: 1700*1150*1870mm
• Trademark: SHUKE
• Origin: China
• HS Code: 8438500000
• Production Capacity: 50kg Per Time
• Package Size: 120.00cm * 800.00cm * 120.00cm
• Package Gross Weight: 800.000kg
• Lead Time: 2 days (1 - 3 Pieces) ; To be negotiated ( > 3 Pieces)

Product Description

Product Description

A smoking oven stands as a pivotal piece of equipment in the intricate maturation journey of meat products. It encapsulates a diverse range of functionalities, including steaming, drying, baking, smoking, ventilation, and thorough cleaning. Boasting national patented technology, this oven is renowned for its rapid heating capabilities, low energy consumption, and adherence to international standard design principles.

The smoking oven comprises a robust furnace body, an efficient heating system, a sophisticated air circulation system, a smoke generation system, and an intuitive electrical control system. This versatile equipment is tailored to cater to the processing needs of various sausages, ham, betel nuts, pork, lamb, beef, poultry, and aquatic products, ensuring the utmost precision and quality in every step of the maturation process.

Product Specifications

Model Number	SYG-30	SYG-50	SYG-100	SYG-250	SYG-500	SYG-1000
Reference Feed Quantity(kg/time)	30	50	100	250	500	1000
Motor Power(kw)	1.1	1.5	2.2	4	8	16
Steam Consumption(kg/h)	30	30	50	75	150	300
Electric Heating Power(kw)	6	8	15	24	48	96
Host Size(mm)	1050*800*1350	1350*1000*1600	1700*1150*1870	2020*1450*2860	2160*2560*2860	2160*4700*2860

Company Profile

Zhucheng Shuke Machinery Technology Co., Ltd. is an outstanding manufacturer leading the field of food processing machinery. We focus on the research and production of meat processing machinery, and our products are highly favored by customers around the world.

We are committed to pursuing innovation and excellence, with "innovation and endless exploration" as our core driving force. For many years, we have adhered to the excellent concept of "having what one has without oneself, having what one is refined with oneself", and have always been at the forefront of advanced technology and craftsmanship in the world. We actively introduce advanced international technology and components to continuously improve the quality and performance of our products.

Whether it's standalone equipment or food processing assembly lines, we are committed to creating value for our customers and enhancing the added value of our products. We are well aware that our customers are increasingly pursuing taste and nutrition, so we carefully create every machine to help you meet their picky needs.

"Nanny style service" is our proud service concept. We provide a 24-hour after-sales service hotline, no matter when or where you need it, we will promptly solve the problem and provide solutions for you. We listen carefully to your voice and give back your trust with professionalism.

Zhucheng Shuke Machinery Technology Co., Ltd. is your trusted partner. Let's work together to create a better future!

Detailed Photos

1. Emergency stop switch
The smoking stove is equipped with a prominent emergency stop switch, usually installed in an easily accessible location. In case of emergency situations such as equipment failure, fire, etc., the operator can quickly press this switch to immediately stop all functions of the smoke furnace, including heating, smoke generation, and air circulation, thereby cutting off the source of danger.
2.Security doors and alarm systems
The safety door of the smoking stove is designed to be sturdy and easy to open. In emergency situations, operators can quickly open the safety door for escape. At the same time, the safety door is equipped with an alarm system. When the safety door is abnormally opened, the alarm system will immediately sound a loud alarm to remind surrounding personnel to pay attention and take corresponding emergency measures.

3.Efficient heating and uniform heat distribution

The smoking furnace adopts an advanced heating system that can quickly and evenly transfer heat, ensuring that the temperature inside the furnace quickly reaches the set value and remains constant. This not only greatly shortens processing time and improves production efficiency, but also ensures stable quality of food during the processing.

4. Intelligent control system

The smoking stove is equipped with an intelligent control system, which can achieve precise temperature, humidity, and time control. Users can easily set various parameters and achieve automated machining processes through a simple operation interface. In addition, the control system also has a fault self diagnosis function, which can issue an alarm in a timely manner when equipment malfunctions, facilitating users to quickly troubleshoot problems.

5. Multifunctional integrated design

The smoking stove integrates various functions such as steaming, drying, baking, smoking, etc., and can meet the processing needs of different foods. Users can choose appropriate processing modes based on product characteristics to achieve one-stop processing. This not only simplifies the operational process, reduces equipment costs, but also enhances product diversity and market competitiveness.

6. Energy conservation and environmental protection

The design and manufacturing process of the smoking furnace fully considers the requirements of energy conservation and environmental protection. By adopting efficient and energy-saving heating elements and optimized thermal cycling systems, the equipment has lower energy consumption and higher thermal efficiency during operation. At the same time, the equipment is also equipped with an automatic smoke exhaust system and exhaust gas treatment device, effectively reducing exhaust gas emissions and environmental pollution.

7.Safe and reliable

Smoke ovens have shown outstanding performance in terms of safety. The equipment is equipped with safety devices such as emergency stop switches, safety doors, and alarm systems, which can quickly cut off power or activate alarms in emergency situations, ensuring the safety of operators. In addition, the equipment is also made of high-temperature and corrosion-resistant materials, ensuring the stability and durability of the equipment.

8. Easy to clean and maintain

The structure design of the smoking furnace is reasonable, easy to clean and maintain. The interior of the equipment adopts a smooth surface treatment, which is not easy to adhere dirt and residues. At the same time, the equipment is also equipped with a convenient cleaning and sewage system, making cleaning work easier and faster. In addition, the modular design of the equipment makes maintenance and component replacement easier and more convenient.

After Sales Service

 

Factory direct sales, quality assurance, welcome to purchase