Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

Product Details
Customization: Available
After-sales Service: Online Support
Warranty: 1 Year
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  • Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
  • Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
  • Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
  • Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
  • Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
  • Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
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  • Overview
  • Product Description
  • Product Parameters
  • Be Suitable For
  • Product Features
  • Company introduction
  • Packaging & Shipping
  • Our Advantages
  • FAQ
Overview

Basic Info.

Model NO.
SJG
Customized
Customized
Scale
Medium
Automation
Automatic
Principle
Static
Structure
Tunnel
Operation
Continuous
Energy
Combined Sterilization
Property
Physical Sterilization
Type
Induction Electronics Sterilization Equipment
Application
Food Products
Sterilizing Way
Hot Water Spraying
Sterilizing Type
Steam
Heating Way
Steam Heating Boiler \Electric Heating
Material
Stainless Steel SUS304
Control System
Automatic Control System
Working Temperature
50-135
Name
Autoclave Sterillization Machine for Can Food
Transport Package
Wooden Case
Specification
Stainless steel
Trademark
None
Origin
China
HS Code
8438500000

Packaging & Delivery

Package Size
700.00cm * 150.00cm * 180.00cm
Package Gross Weight
500.000kg

Product Description

Canned Food Packaging Sterilization Equipment

Product Description

Sterilization pot Introduction:
The sterilization pot is composed of pot body, pot cover, opening device, locking wedge, safety interlocking device, track,sterilization basket, steam nozzle and several pipe orifices. Application: Sterilization pot sterilization method is usually divided into steam, water, killing the two types of sterilization, water is killed by the boiler steam pot hot water heated to 121ºC, according to different products in different time of heat preservation, achieve the purpose of killing bacteria, can be applied to meat products, dairy, egg, bean products, canned fruit, vegetable, beverage products such as food sterilization.
Advantages:
1.High temperature short time sterilization: This machine is used with pressure steam boiler,
steam cooking, sterilization, shorten the sterilization time, improve work efficiency;Type 1200 (diameter;Tube length: 3600mm)
2.High sterilization accuracy: This machine adopts advanced technology to control the whole process of temperature, pressure,sterilization time, inlet, inlet, drainage and exhaust intelligently and automatically. The temperature is accurate (±0.5ºC).
3.energy saving: The working medium used in sterilization process can be recycled, saving energy, time, manpower and material consumption, and reducing production cost

Features:
1) Simple structure in linear type ,easy in installation and maintaince.
2) Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts.
Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

Product Parameters

Model
Diameter (mm)
Tank Length (mm)
Capacity
Effective volume(m3)
Power (kw)
SJG-700
700
1200
100-150kg
0.24
30
SJG-800
800
1500
200-280kg
0.43
36
SJG-900
900
1800
350-400kg
0.64
45
SJG-1000
1000
2400
500-550kg
0.95
60
SJG-1200
1200
2400
600-750kg
1.04
90
SJG-1200-1
1200
3600
800-1000kg
2.5
90

Be Suitable For

Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

Product Features

Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
1.Stainless steel material
The whole machine is made of stainless steel,the workmanship is strict and durable.
2. Control system
According to different food requirements,at any time set different heating and cooling procedures.
Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing
3. Save time and effort
Save time, manpower, materia!resources consumption, reduceproduction costs.
4. Rapid heating
The sterilizing water is preheated in the upper tank to improve the production efficiency.After the sterilization,the sterilizing water is recovered to the upper tank to save water and steam energy.
Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

Company introduction

Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization ProcessingAir Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization ProcessingAir Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization ProcessingAir Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

Packaging & Shipping

Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

Our Advantages

Air Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization ProcessingAir Retort Autoclave Food Sterilizer for Canned Food Heat Sterilization Processing

FAQ

Q1: Are you a trading company or a manufacturer?
We are a professional manufacturer.
Q2: How do I get a quote?
Now please contact our sales engineers, send your requirements and leave your email, we will give you a quotation as soon as possible.
Q3: What is your machine warranty?
Usually the warranty period is 1 year, lifetime service, after-sales service we will keep in touch with our customers. Our aim is to produce better machines and to satisfy our customers.
Q4: What should we do if we have problems with your machines?
If you have any problems, please contact us and we will help you to solve them.
Q5: What is your delivery time?
Delivery time depends on your order quantity and the type of machine ordered. Usually we complete production 7-15 days after payment is confirmed. If it is a large project, the production lead time will be extended.

 
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